• Brown Chapati

    Brown Chapati

    Our brown chapati is a healthier, tastier twist on the classic Kenyan favorite. Made using whole wheat flour, our brown chapatis are soft on the inside, lightly crisp on the outside, and packed with natural fiber and nutrients. If you’re looking for a chapati that’s both delicious and nourishing, this is the perfect choice.

    KSh 70.00 Add to cart
  • Brown Ugali

    Brown Ugali

    Strong, filling, and deeply satisfying, our brown ugali is made from our inhouse made millet & cassava flour to give you a richer taste and more nutrients than regular white ugali. It’s cooked the traditional way — slowly stirred over heat until it becomes firm, smooth, and perfectly textured.

    Brown ugali has a deeper, slightly nutty flavor that pairs beautifully with rich stews and vegetables. It’s the kind of meal that doesn’t just fill your stomach — it fuels your day.

    KSh 150.00 Add to cart