Showing 13–18 of 18 results
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Mbuzi Choma 1kg
KSh 1,200.00 Add to cartSmoky, Juicy & Unapologetically Kenyan!
Our mbuzi choma is expertly charcoal-grilled to lock in flavor, tenderness, and that unmistakable smoky aroma. We use quality cuts of goat meat, seasoned lightly to let the natural taste shine, then grill them slowly over hot coals until perfectly roasted.The outside gets that beautiful char. The inside stays juicy and rich. Every bite carries deep flavor that only real charcoal can deliver. This is not just goat meat on fire — it’s an experience.
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Mbuzi Choma Half Kg
KSh 600.00 Add to cartSmoky, Juicy & Unapologetically Kenyan!
Our mbuzi choma is expertly charcoal-grilled to lock in flavor, tenderness, and that unmistakable smoky aroma. We use quality cuts of goat meat, seasoned lightly to let the natural taste shine, then grill them slowly over hot coals until perfectly roasted.The outside gets that beautiful char. The inside stays juicy and rich. Every bite carries deep flavor that only real charcoal can deliver. This is not just goat meat on fire — it’s an experience.
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Mbuzi Stew
KSh 300.00 Add to cartOur mbuzi stew is not rushed, and you can taste it in every bite. Built on layers of flavor, this dish starts with carefully selected goat meat that’s simmered low and slow until it becomes tender, rich, and deeply satisfying. The stew is finished in a fragrant tomato and onion base, seasoned to bring out the meat’s natural character.
Goat meat has a bold flavor that stands out from beef or chicken. When cooked properly, it gets soft, juicy, and incredibly aromatic — and that’s exactly what you get at Brasa Grill & Restaurant.
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Mukimo
KSh 250.00 Add to cartOur Kenyan-made mukimo is a hearty, traditional dish prepared just like it is at home. Made from fresh potatoes, green vegetables (such as pumpkin leaves or spinach), and tender maize, mukimo is mashed together to create a rich, wholesome, and comforting meal.
This iconic Kenyan dish is loved for its earthy flavor, creamy texture, and nourishing ingredients. Whether served as a main meal or a side dish, mukimo brings the taste of the countryside straight to your plate.
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Ugali and Vegetables with stew
KSh 200.00 Add to cartOur ugali vegetables plate is built around that idea — firm, freshly cooked ugali served with a generous portion of well-seasoned vegetables prepared the Kenyan way.
The ugali is smooth, hot, and satisfying, while the vegetables are sautéed slowly with onions and tomatoes to bring out their natural sweetness. Together, they create a meal that’s light on the stomach but big on comfort.
This is everyday food done right — the kind you crave when you want something warm, familiar, and filling without heaviness.
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Vegetable Rice
KSh 150.00 Add to cartvegetable rice is cooked to bring out the natural sweetness of green peas and carrots in every bite. The rice is gently simmered in seasoned broth, allowing each grain to absorb rich flavor while staying fluffy and perfectly separated.
This is not just plain rice with vegetables tossed in — it’s a thoughtfully prepared dish where the peas add soft bursts of sweetness and the carrots bring gentle crunch and color. The result is a warm, satisfying plate that’s as beautiful to look at as it is to eat.
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Omelette, Lyonnaise Potatoes, Toast & Tea KSh 400.00 -
Bacon, Choma Sausage, Cereal & Tea KSh 250.00