Showing 13–24 of 27 results
-
Kuku Choma Full (Broiler)
KSh 1,000.00 Add to cartOur kuku choma is all about balance — crispy skin, juicy meat, and that irresistible chicken aroma. We start with fresh whole chicken, marinated lightly with natural spices, then grill it slowly over glowing charcoal until it turns beautifully golden and deeply flavorful.
The fire does the magic. The outside gets that smoky, roasted finish while the inside stays tender and moist. Every bite carries warmth, richness, and pure Kenyan-style comfort.
-
Kuku Choma Full (Kienyeji)
KSh 1,200.00 Add to cartOur kuku choma is all about balance — crispy skin, juicy meat, and that irresistible chicken aroma. We start with fresh whole chicken, marinated lightly with natural spices, then grill it slowly over glowing charcoal until it turns beautifully golden and deeply flavorful.
The fire does the magic. The outside gets that smoky, roasted finish while the inside stays tender and moist. Every bite carries warmth, richness, and pure Kenyan-style comfort.
-
Kuku Choma Half (Broiler)
KSh 500.00 Add to cartOur kuku choma is all about balance — crispy skin, juicy meat, and that irresistible chicken aroma. We start with fresh whole chicken, marinated lightly with natural spices, then grill it slowly over glowing charcoal until it turns beautifully golden and deeply flavorful.
The fire does the magic. The outside gets that smoky, roasted finish while the inside stays tender and moist. Every bite carries warmth, richness, and pure Kenyan-style comfort.
-
Kuku Choma Half (Kienyeji)
KSh 600.00 Add to cartOur kuku choma is all about balance — crispy skin, juicy meat, and that irresistible chicken aroma. We start with fresh whole chicken, marinated lightly with natural spices, then grill it slowly over glowing charcoal until it turns beautifully golden and deeply flavorful.
The fire does the magic. The outside gets that smoky, roasted finish while the inside stays tender and moist. Every bite carries warmth, richness, and pure Kenyan-style comfort.
-
Matoke
KSh 200.00 Add to cartOur Kenyan-made matoke is a delicious, slow-cooked banana stew prepared the traditional way. Made from fresh green bananas, onions, tomatoes, and natural spices, this hearty dish is gently simmered until the bananas become soft, rich, and full of flavor.
-
Mbuzi Choma 1kg
KSh 1,200.00 Add to cartSmoky, Juicy & Unapologetically Kenyan!
Our mbuzi choma is expertly charcoal-grilled to lock in flavor, tenderness, and that unmistakable smoky aroma. We use quality cuts of goat meat, seasoned lightly to let the natural taste shine, then grill them slowly over hot coals until perfectly roasted.The outside gets that beautiful char. The inside stays juicy and rich. Every bite carries deep flavor that only real charcoal can deliver. This is not just goat meat on fire — it’s an experience.
-
Mbuzi Choma Half Kg
KSh 600.00 Add to cartSmoky, Juicy & Unapologetically Kenyan!
Our mbuzi choma is expertly charcoal-grilled to lock in flavor, tenderness, and that unmistakable smoky aroma. We use quality cuts of goat meat, seasoned lightly to let the natural taste shine, then grill them slowly over hot coals until perfectly roasted.The outside gets that beautiful char. The inside stays juicy and rich. Every bite carries deep flavor that only real charcoal can deliver. This is not just goat meat on fire — it’s an experience.
-
Mbuzi Stew
KSh 300.00 Add to cartOur mbuzi stew is not rushed, and you can taste it in every bite. Built on layers of flavor, this dish starts with carefully selected goat meat that’s simmered low and slow until it becomes tender, rich, and deeply satisfying. The stew is finished in a fragrant tomato and onion base, seasoned to bring out the meat’s natural character.
Goat meat has a bold flavor that stands out from beef or chicken. When cooked properly, it gets soft, juicy, and incredibly aromatic — and that’s exactly what you get at Brasa Grill & Restaurant.
-
Mukimo
KSh 250.00 Add to cartOur Kenyan-made mukimo is a hearty, traditional dish prepared just like it is at home. Made from fresh potatoes, green vegetables (such as pumpkin leaves or spinach), and tender maize, mukimo is mashed together to create a rich, wholesome, and comforting meal.
This iconic Kenyan dish is loved for its earthy flavor, creamy texture, and nourishing ingredients. Whether served as a main meal or a side dish, mukimo brings the taste of the countryside straight to your plate.
-
-
Omelette, Lyonnaise Potatoes, Toast & Tea
KSh 400.00 Add to cartOmelette, Lyonnaise Potatoes, Toast & Tea
-
Sausage, Vegetables, Samosa/Mandazi & Tea
KSh 250.00 Add to cartSausage, Vegetables, Samosa/Mandazi & Tea
